Classes  

Hands- On, Sourdough, from beginning to end, and all your questions in-between!

Gluten-Free Focaccia Charcuterie Class, Hands-On

It's a Fiesta of all those flavors, we love about Mexican style food! This is no ordinary menu!

Gluten-Free, Sugar Cookies, with rolled buttercream, just in time for Mother's Day!

Let's Celebrate!

Hands- On, Sourdough, from beginning to end, and all your questions in-between!

Hands on Pasta Making, From Appetizer to Dessert!

Spring is Finally Here! Let's make it fun & healthy in the kitchen together!

Cake decorating with delicious tips & beautiful tricks with Jeannie of Jeanniebakes!

Learn the technique of the versatile crepe!

Hand Made Ravioli, 2 different ways, 2 different stuffing's!

Roc the Wok: An Asian-Inspired Culinary Adventure

Hands on Fettuccine Pasta Making, Sauces & Dessert! Ages 8-12 years.

Appetizer through dessert, this class is hands on with amazing flavors of the Mediterranean.

Hands-On Cake Pop Fun!

Hands on Pasta Making, From Appetizer to Dessert!

Crumbl Craze, Giant Cookies Galore!

Fun Hands on Story & Memory Making Time! Join Chef Sally in the Kitchen for a Great Story & Brunch!

Hands-on! Meatballs & Spaghetti!

Hands on Pasta Making, From Appetizer to Dessert!

Cake Basics Class with Father’s Day Theme Option!

Stars & Stripes: All-American Kids Kitchen Ages 7-10

Stars & Stripes: All-American Kids Kitchen Ages 11-15

It's a Tour Through some of the most Colorful and Flavorful Countries of Africa!

An Evening in Ireland, with our Hands-on Feast of Irish Flavors.

Buttercream 4th of July Themed Cookie's with Jeanniebakes! Ages 5+

Hands- On, Sourdough, from beginning to end, and all your questions in-between!

Summer is right around the corner! Let's get in the kitchen & enjoy all things Lemony Delicious!

Learn the technique of the versatile crepe!

Daddy Daughter Date with delicious tips & beautiful tricks with Jeannie of Jeanniebakes!

Simmering, Sauteing, Grilling, Steaming & More!