Stars & Stripes Cooking with Kids

Description

Independent chefs will have a blast celebrating with this festive, hands-on cooking class! In this fun and engaging experience, kids will help create all-American favorites like corn dogs, mini burgers, macaroni salad, and crispy French fries. For a sweet treat, they’ll bake & decorate brownies with bright red, white, and blue designs. Designed just for younger learners, this class focuses on basic kitchen skills like mixing, assembling, simple measuring, and safe hands-on participation, all while building confidence and having fun. We’ll wrap up by enjoying our holiday feast together! This class is for student's ages 11-15 years old. Guardians, this class requires a signature for liability when checking into class. This class is a drop and go, guardians may pick up at the end of the session. About Allergies: At Culinary Cottage Teaching Kitchen, we strive to create a safe and welcoming environment for all participants. However, please be aware of the following: • We regularly handle and use common allergens including, but not limited to: milk, eggs, wheat, soy, peanuts, tree nuts, sesame, fish, and shellfish. • While we practice safe food handling procedures and proper sanitation, we cannot guarantee that any food prepared in our kitchen is completely free from allergens. • Cross-contact may occur due to shared equipment, utensils, surfaces, and storage areas. Allergies will be considered, but not guaranteed. Allergy concerns must be discussed verbally with a chef BEFORE registering for class. Our cancellation policy applies.