Gluten-Free Burger Buns & Graham Cracker

Description

No more dry, crumbly gluten-free burger buns at your cookouts this summer! And, what better summer dessert is there than a campfire S'more? In this double-feature class, you'll learn the techniques and ingredients needed to make your own delicious gluten-free Hamburger buns and also, gluten-free Graham Crackers. Tasty & fun accompaniments to your favorite meals at barbecues, picnics, campouts, and more. You'll walk away from this class with a portion of graham crackers and burger buns made by YOU, plus the recipes and knowledge to make them again anytime at home!" *The Culinary Cottage is not a certified gluten-free facility. Cross-contact is possible. *Class is limited to 8 students. Ages 14+ welcome. Age 13 and under must be accompanied by a paying adult, no exceptions please. About Allergies: At Culinary Cottage Teaching Kitchen, we strive to create a safe and welcoming environment for all participants. However, please be aware of the following: • We regularly handle and use common allergens including, but not limited to: milk, eggs, wheat, soy, peanuts, tree nuts, sesame, fish, and shellfish. • While we practice safe food handling procedures and proper sanitation, we cannot guarantee that any food prepared in our kitchen is completely free from allergens. • Cross-contact may occur due to shared equipment, utensils, surfaces, and storage areas. Allergies will be considered, but not guaranteed. Allergy concerns must be discussed verbally with our chef BEFORE registering for class. Our Cancellation policy applies.