Kids Donut Making! Ages 7-14 years

Description

Calling all young bakers with a sweet tooth! In this fun-filled class, kids will explore the delicious world of donuts by making two irresistible treats. First up—Zeppole, the classic Italian donut holes, fried to golden perfection and rolled in cinnamon-sugar for a warm, sweet finish. Then we’ll switch things up with rich, chocolatey baked donuts, topped with a drizzle, glaze, or sprinkles (you choose!). It’s a hands-on class full of mixing, rolling, dipping, and decorating—because making donuts should be just as fun as eating them! This class is for student's ages 7-14 years old. Guardians, this class requires a signature for liability when checking into class. This class is a drop and go, guardians may pick up at the end of the session. Allergies to foods will be considered, but not guaranteed to be substituted. Gluten free will NOT be available for this particular kids class. Please call or e-mail to inquire, BEFORE registering for a class. The cancellation policy applies.